FUE

Starters
Harumaki
Shake (salmon) Nigiri
Gyoza (dumplings)

Main Courses
Wasabi steak
Stir fried monk fish with ginger

Dessert
Green tea ice cream

£28.00 per person (min. 2 persons)

TAI KO

Starters
Crispy duck rolls
King prawn tempura
California maki

Main Courses
Grilled monk fish
Sizzling fillet steak with special Yukisan sauce

Dessert
Green tea ice cream

£32.00 per person (min. 2 persons)

KOTO

Starters
Grilled Lobster in terriyaki sauce
Sushi platter
King prawn tempura

Main Courses
Steamed sea bass fillet with ginger and spring onions
Sizzling beef fillet in Yukisan special sauce
Grilled Chicken in Teriyaki sauce

Dessert
Choose from our dessert menu

£52.00 per person (min. 2 persons)

LUNCH
MENU

Two courses £12.95 or Three courses £14.95

Starters

Miso soup
Grilled beef salad with Yuzu dressing
Saikyo miso salmon
King prawn tempura
Tofu salad with maui onion dressing
Nasu (aubergine) Dengaku with sweet soy bean paste

Main courses

Grilled tuna with teriyaki sauce
Deep fried tuna with sweet miso
Udon in soup with beef steak
Seafood bento box
Meat bento box
Grilled salmon in teriyaki sauce
Sushi platter
Grilled vegetables with udon
Stir fried udon with chicken

Dessert

Mango ice cream
Green tea ice cream
Sesame ice cream

EVENING
MENU

Two courses £18.00 or Three Courses £21.00

Starters

Gyoza Meat
Prawn Yakitori
Salmon Handroll
Harumaki Crispy Rolls
Gyoza Vegetables
Mixed Vegetables Tempura

Main Courses

Deep Fried Chicken served with Japanese Curry
Seafood Bento box
Meat Bento box
Stir Fried Pork with Ginger and Spring Onion
Sushi Platter served with Miso Soup
Stir Fried Udon Noodles with Vegetables
Stir Fried Vegetables with Tofu

Dessert

Mango ice cream
Green tea ice cream
Sesame ice Cream

(Evening Set Menu will not be available from 1st-31st December 2018) 

6 COURSES TASTING MENU

£24.50

Miso Soup with Scallops

*

Salmon Sashimi

*

Asparagus wrapped with sliced of Rib eye beef

*

Deep Fried Prawn served with salad

*

Deep fried Chicken served with Japanese Curry and steamed rice

OR

Sushi Platter

*

Green Tea ice cream

UME

Salmon nigiri 1pc
Sea Bass nigiri 1 pc
Tuna nigiri 1 pc
King prawn nigiri 1 pc
Clam nigiri 1 pc
California maki 8 pc

£19.00

TAKE

Tuna nigiri 2pc
Salmon nigiri 2pc
Seabass nigiri 2pc
Beef nigiri 2pc
King prawn nigiri 2pc
Egg nigiri 2pc
Tofu nigiri 2pc
Teriyaki chicken maki 6pc
Plymouth maki 8pc

£44.00

MATSU

Clam nigiri 2pc
Sea bass nigiri 2pc
Salmon roe nigiri 2pc
Tuna nigiri 2pc
Eel nigiri 2pc
Octopus nigiri 2pc
King prawn nigiri 2pc
Salmon nigiri 2pc
California maki 8pc
Plymouth maki 8pc

£55.00

Available from 1st – 31st December 2018 after 4:00pm

5 Courses Christmas Menu
£29.00 per person

Miso Soup with Lobster
*
Sushi Platter: 3 Salmon Sashimi and
4 Futo Maki (Takuwan, cucumber, melon, mango, iceberg salad, orange & green masago)
*
Pan Fried Scallop with Teriyaki Sauce
*
Wasabi Steak with Fresh Wasabi with steamed rice
*
Green Tea Ice Cream

5 Courses Vegetarian Christmas Menu 
£25.00 per person 

Miso Soup
*
Sushi Platter: Tofu Sushi, Cucumber Sushi and
4 Futo Maki (Takuwan, cucumber, melon, mango and iceberg salad)
*
Nasu (aubergine) with sweet soy bean sauce
*
Pan fried King Oyster Mushrooms with Teriyaki sauce and served with steamed rice
*
Green Tea Ice Cream